Maple Burl cookies

Recipe

2 cups Burl, Maple Syrup and Pecan

½ cup brown sugar

1 stick butter, melted

1 Tbsp molasses

2 large eggs

1 cup all-purpose flour

2 tsp baking powder

½ tsp baking soda

½ tsp sea salt

¼ tsp ground nutmeg

1 Tbsp granulated white sugar

Instructions

Preheat oven to 350°. Cream brown sugar, butter, molasses, and eggs. Add flour, baking powder, baking soda, sea salt, and nutmeg.  Mix well. Add Burl and mix well. Spoon dough into 1 inch drops onto cookie sheets.  Sprinkle tops of dough with granulated sugar. Bake for 14-16 minutes.  Cool, serve, and enjoy!