Berry Breakfast Bake
Servings: about 8
Prep time: 10 minutes
Total time: 45 minutes
Recipe
4 Tbsp brown sugar
½ cup olive oil
2 large eggs
3 cups Burl, Cranberry
2 tsp baking powder
1 tsp sea salt
1 cup low-fat milk (or dairy-free)
2 cups frozen mixed berries
Instructions
Preheat oven to 350°. Cream sugar, oil, and eggs in large mixing bowl. Add Burl, baking powder, and salt. Mix well. Add milk and berries, and stir all ingredients together. Bake in an ungreased 9x13 baking pan for 30-45 minutes until edges are browned. Delicious!